BRISKET
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4 - 6 lb. brisket
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Oven cooking bag
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Salt, pepper, garlic to taste
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Preferred seasonings
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1 cup Italian dressing
1. Marinate overnight in seasonings and dressing.
2. Place in oven bag and bake at 300 degrees for 5 hours.
Cooking slow and low helps tenderize brisket.
Jo's Personal Touch and Catering
662-820-9903
www.JosPersonalTouch.com